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Howdy and welcome to my blog! My name is Jason D. Phillips and I am a Government Documents and United Nations Reference Librarian at Mississippi State University's Mitchell Memorial Library. This blog serves to provide you with current and new information about the publications of our federal government.

Please feel free to comment on the postings or to let me know if you have any questions or requests. You can e-mail me at: jdphillips@library.msstate.edu

This is not an official publication of the Mitchell Memorial Library and is not affiliated with Mississippi State University.

Kitchen Companion: Your Safe Food Handbook

Posted by Jason D. Phillips at 3:46 PM


Kitchen Companion: Your Safe Food Handbook. Washington, D.C.: U.S. Department of Agriculture, Food Safety and Inspection Service, 2008. SUDOC: A 110.8:K 64

This pamphlet is a basic, comprehensive guide to simple steps readers can use to improve and ensure food safety from contaminants. Topics include: Foodborne Bacteria; Shopping for Food; Storing Food; Food Preparation; Cooking Food Safety; Special Guidelines for Certain Food; Specific Preparation and Cooking Methods; Serving Food Safely; Transporting Food; Food Safety in an Emergency; and Food Safety Contacts. This is an extremely useful resource for college students away from home and unfamiliar with the dos and don’ts of food preparation and storage!

This document is available online: http://purl.access.gpo.gov/GPO/LPS99050

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